E.J.PAPADOPOULOS SA

A wonderful world of taste since 1922

About E.J.PAPADOPOULOS SA | Manufacturers

E.J. Papadopoulos is proud to serve biscuits and bread substitute products to its valued consumers for more than 100 years since its establishment. It’s a family- owned business established in 1922 and is one of the largest food companies in Greece. With 1.538 employees, 4 plants and 34 brands, Papadopoulos is a pioneer manufacturing industry and the country’s market leader in the biscuits’ category, while holds a significant share in confectionery & bread substitutes. Voted most chosen FMCG brand in Greece (Kantar Brand footprint, 2023). Papadopoulos S.A. company distributes its products in 67 countries around the world, through its specialized network of brand partners who share our company’s values and vision for the future.

Trade Sectors

  • Hypermarket Chains
  • Conveniences/Kiosks
  • Supermarket Chains
  • Discounter Chains
  • Food Services Incl. Cash & Carry
  • Industry

Product Categories

  • Fine foods
  • Dairy/chilled
  • Confectionery

Temperature

  • Ambient
  • Fresh/Chilled
  • Caprice wafer rolls
  • Digestive biscuits and bars
  • Biscotello sandwich biscuits
  • Petit Beurre biscuits
  • Bisco cookies
  • Mini Pick salty snacks
  • Krispies and Cream Crackers (savory category)

Contact Name

EVANGELOS ARGYROPOULOS-PAPADOPOULOS – VICE PRESIDENT & DEPUTY CEO

00302103482000


Address

26, PETROU RALLI AVE

TAVROS
11810
ATHENS
Greece

PAPADOPOULOU BISCUITS- PETROU RALLI AVE


Greece